Ingredients
Scale
- 1 bag of frozen tater tots
- 2 cans of chili (with or without beans)
- 2 cups of shredded cheddar cheese
- 1 cup of sour cream
- 1/2 cup of chopped green onions
Instructions
- Preheat your oven to 400°F (200°C).
- In a large baking dish, spread the frozen tater tots evenly across the bottom.
- Pour the chili over the tater tots, distributing it evenly.
- Generously top with shredded cheddar cheese.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let it cool for a few minutes.
- Serve with a dollop of sour cream and a sprinkle of chopped green onions.
Notes
For a twist, consider using spicy chili or adding jalapeños. You can also use a mix of mozzarella and cheddar cheese.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 30mg