Ingredients
- Low-carb tortillas
- Cream cheese
- Cinnamon
- Sugar substitute (like erythritol or stevia)
- Butter (optional)
Instructions
- Spread a generous layer of cream cheese evenly over the surface of the tortilla.
- Mix cinnamon and sugar substitute in a small bowl and sprinkle it over the cream cheese.
- Roll the tortilla tightly, ensuring the filling doesn’t spill out. Slice into pinwheels or keep whole.
- Optional: Melt butter in a pan over medium heat and lightly toast the roll-ups until golden brown and crisp.
- Serve warm and enjoy your keto-friendly snack!
Notes
For added flavor, try different flavored cream cheeses or adjust the sweetness of the sugar substitute.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Toasting
- Cuisine: American
- Diet: Keto, Low-Carb
Nutrition
- Serving Size: 1 roll-up
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 30mg