Ingredients
- Fresh strawberries
- Silky chocolate (dark or milk)
- Rich custard
- Golden crispy flakes (e.g., crushed cookie or cereal)
Instructions
- Start by melting your chocolate in a double boiler or microwave, stirring until smooth and silky.
- Dip each strawberry into the chocolate, letting any excess drip off, and arrange them on a parchment-lined tray to set.
- Prepare the custard according to the package instructions or your favorite homemade recipe until it thickens and turns glossy.
- In a serving cup, layer the chocolate-dipped strawberries and pour the creamy custard over them.
- Sprinkle the top with golden crispy flakes and serve immediately or refrigerate until ready to enjoy.
Notes
For best results, choose high-quality chocolate and ensure strawberries are completely dry before dipping. Customize with different fruits or add liqueur for adults.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 30mg